Tag: gluten-free

Vanilla Rumchata Caramel Flan

Discovering that your chocolate-hating, dessert-despising husband loves caramel flan is the discovery of the century! When my husband and I visited my hometown of Santo Domingo, Dominican Republic, a distant memory flutters…

Chargrilled Zucchini Hummus

The zucchini or courgette is a summer squash that is easy to cultivate and has a reputation for over-producing. As the zucchini starts to pile up in your garden, you may wonder…

new england caramel apples

Indulge: New England Caramel Apples

Exactly who invented these tasty treats is something that still stands to be debated. Some recipes date back to the 1700s, while dipping these tart fruits into the caramel is something that…

brussels sprouts

Brussels Sprouts with a Creamy Sriracha Dipping Sauce

  From The Vermont Non-GMO Cookbook by author Tracey Medeiros This dipping sauce is smooth and creamy with a tangy heat and a hint of sweetness that pairs perfectly with the earthy…

Classic Hot Chocolate Granola

  Winter in New England is still happening and I’m so over it. I’m over the cold mornings when I can’t sip my coffee on the deck because the wind chill would…

Moroccan Kale and Carrot Ribbon Salad

Kale is from the brassica family and is incredibly healthy. It’s rich it vitamins K, A, C, E, B6, folate as well as iron, calcium and potassium. Carrots are a root vegetable…

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