The zucchini or courgette is a summer squash that is easy to cultivate and has a reputation for over-producing. As the zucchini starts to pile up in your garden, you may wonder what to do with it all.

Sam Linsell from Drizzle & Dip was kind enough to share her recipe for Chargrilled Zucchini Hummus. The recipe is a delicious and unique take on classic hummus that will let you use up your garden zucchini in no time at all. You can get the recipe by clicking here.


Fresh New England

Get inspired to love & support local food. We have some great ideas sprouting up so browse our site for more delicious finds.

No Comments Yet

Comments are closed

  • He showed the words “chocolate cake” to a group of Americans and recorded their word associations. “Guilt” was the top response. If that strikes you as unexceptional, consider the response of French eaters to the same prompt: “celebration. Michael Pollan