Having holiday guests over for dinner but don’t know what to serve for dessert because they can’t eat gluten? Craving apple pie but can’t eat it because of gluten?  Do we have the pie for you.

Apple Quince Lattice Pie is an exquisite dessert made with autumns best flavors – local apples and poached quince. Cookbook author Alanna Tyler-Tobin was kind enough to share this festive recipe. You can find it on her blog by clicking here.


Fresh New England

Get inspired to love & support local food. We have some great ideas sprouting up so browse our site for more delicious finds.

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