It’s damp and cold outside. The air smells of evergreen and chimney smoke. It’s time to make dinner and you want something quick and easy – but it has to taste good. What to make?
Karen Tedesco, a Rhode Island native, personal chef, and author of the blog Family Style Food invites you to try her delicious recipe, Orecchiette Cacio e Pepe with Parsnips. It cozy, warm, comfort food that’s perfect for a cold winter’s night.
You can read more about Karen and find her incredible recipe here.